Wednesday, February 9, 2011

Breakfast Burritos


I don't think we've ever had these for breakfast. This is a favorite of our family when we're doing breakfast for dinner. They're so quick and easy to make and full of flavor. Last night we used leftover crepes I pulled from the freezer but usually we use tortillas. We just throw in whatever vegetables I have on hand that "fit" and usually, cheese, ham and/or bacon.

Breakfast Burritos

Eggs, mixed with a little bit of milk and scrambled, salted & peppered (I use 8.)
Grated cheese, last night we used Mozarella but cheddar works great too
Avocado, sliced thin
Tomato, diced
Bacon, cooked and crumbled OR ham, cubed or sliced into thin strips
Onions, grilled
Bell peppers, grilled

Heat the tortillas (or crepes), sprinkle with cheese, add eggs and other ingredients. Roll up and enjoy!

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