I don't know what was going on with my camera (or with the person behind the camera) but my pictures all came out awful. Oh well. I wanted to make sure I included this recipe - good picture or bad - because the dressing is really good!
Salad:
Spinach
Strawberries, sliced
Avocado, diced
**This dressing would work with a lot of salads, especially any fruit variety.
Dressing:
1/3 cup white sugar (my strawberries were really sweet so I used less sugar...maybe 1/4 cup)
1/2 cup white vinegar
1 tsp. salt
1 tsp. ground dry mustard
1 tsp. grated onion
1 cup vegetable oil (I think I may have cut this down to 3/4 cup...but now I can't remember!)
1 Tbsp. poppyseeds
In a blender or food processor, combine sugar, vinegar, salt, mustard and onion and process for 20 seconds. With blender or food processor on high, gradually add oil in a slow, steady stream. Stir in poppy seeds.
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