Saturday, October 30, 2010

Pumpkin Chocolate Chip Muffins


I was going to use this recipe to make bread but decided against it so I could freeze half of these. I love this time of year because I get to pull out all the pumpkin recipes. I love almost anything with pumpkin in it!

Pumpkin Chocolate Chip Muffins

3 1/3 cups flour
2 1/4 cups sugar
2 tsp baking soda
1 tsp cinnamon
1 tsp salt
1 (15 oz.) can pumpkin
4 eggs
2/3 cup water
1 cup oil
2 tsp vanilla

Mix together dry ingredients in a large bowl. Mix together eggs, oil, water, pumpkin and vanilla. Mix the dry with the wet. When mixed, fold in 2 cups chocolate chips. Spoon into greased muffin cups. Bake at 400 for 16 - 20 minutes. Makes 2 dozen.

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