Mini Meatloaves

Mini Meatloaves

1 egg
3/4 c. milk
1 c. shredded cheddar cheese
1/2 c. quick oats (I've used regular oats before and put them in a blender to make more fine.)
1 t. salt
1 t. garlic powder or 1 t. onion powder
1 lb. ground beef

Sauce:

2/3 c. ketchup
1/2 c. brown sugar
1 1/2 t. prepared mustard
**This makes quite a lot of sauce. It's a little too much for my liking so I'll probably half this next time.

Preheat oven to 350. I large bowl, combine egg, milk, cheese, oats, salt and powder. Add ground beef, mixing well. Place mixture in lightly greased muffin tin. In separate mixing bowl combine sauce ingredients: ketchup, brown sugar and mustard. Stir thoroughly and spread over each meatloaf. Bake uncovered for about 25 minutes. Makes 12 mini loaves.