Corn Bread

This is my favorite corn bread recipe to date! It is naturally sweet so it needs no extra butter or honey - it's perfect just the way it is. I got this recipe from my friend and neighbor Ruby.

Corn Bread

Cream for 2 minutes:

1 cup butter
1 cup sugar

Add the following:

2 eggs
1 1/2 cup milk

Add the following and mix quickly:

1 1/2 cup white flour
1 cup cornmeal
2 tsp baking powder
2 tsp salt

Bake at 350 for 45-50 minutes in greased 9x9